The South’s Best Butts
Part recipe book, part trade secrets and stories, The South’s Best Butts is a definitive guide to barbecue.
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- An exploration of some of the South’s most revered kitchens and smokehouses
- Discover how the marriage of meat, cooking method, and sauce varies from place to place
- Learn new ways to cook, smoke, and grill based on history and culture, climate, available ingredients, and wood
- 288 pages of tried-and-true barbecuing methods
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